Cupped Oysters Fine “Blue” Crassostrea gigas

Cupped Oysters Fine “Blue”

Commercial name

Cupped Oysters Fine “Blue”.

Genus and species

Crassostrea gigas.

Catch area

France.

Catch metod

Farmed.

Alpha-3 code

OYG.

Size

N° 2 (10/11 pieces/kg).

Description

A concave oyster bred in parks directly facing the Atlantic, it has a not particularly strong but well-present iodiness, combined with not excessive fleshiness and crunchiness, perfect for a delicate taste.

Allergens

Molluscs and products made with molluscs.

Storage

About 10 days.

Shipping

Shipped refrigerated from 0° C to 4° C.

Packaging

Plastic basket 1 kg x5.

Microbiological criteria

E. coli ufc/100 g < 230.
Salmonella absent in 25 g.

Food safety

The products marketed comply with the process hygiene and food safety criteria established by: Reg. CE 2073/2005, UE 915/2023, CE 1441/2007. On request, test reports can be submitted proving the execution and outcome of the tests carried out as part of the annual supplier verification plan.

Characteristics

Flavor / iodity:
Sweetness:
Crispness:
Fleshyness:

Updated

REV. n° 1 dated 30/05/2024.

Seasonality / Availability / Fishing period

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Unavailable
Reduced availabilty
Good availabilty
Excellent availabilty